Gypsy Brewing Co. - Rauchbier


-German-Style smoked beer. Sweet and smoky with a rich color thanks to German Beachwood smoked, Vienna and Munich malts.

-ABV: 5.0%

-Calvert County, Md



Boulevard - Plaid Habit


 -Born a double-mashed imperial brown ale, then matured for 18 months in freshly drained 10-year Canadian rye whisky barrels, the beer features checkered notes of rich vanilla, charred oak, warming whisky and spicy rye. With a lingering, boozy sweetness and round, resonant flavor, Plaid Habit clearly earns its name.

-ABV: 13.9%

-IBU: 32



Dogfish Head - Viniferous IPA


-Fermented with Riesling and Viognier grape must, and hopped with Hallertau Blanc, Huell Melon and El Dorado hops to match the dry, fruity complexity of a Riesling with the hoppiness of an IPA!  

-ABV: 6.0%

-IBU: 50



Fegley's - Peach Mango NEIPA


-Mango & peach puree are added to the fermenter optimizing the natural sugar from the fruit. Hopped with Cascade hops to fully accentuate the real fruit flavor.

-ABV: 6.0%

-IBU: 45



Sierra Nevada - Narwhal


-Narwhal Imperial Stout is inspired by the mysterious creature that thrives in the deepest fathoms of the frigid Arctic Ocean. Featuring incredible depth of malt flavor, rich with notes of espresso, baker’s cocoa, roasted grain and a light hint of smoke, Narwhal is a massive malt-forward monster.

-ABV: 10.2%



RAR - Brut Pulp


-Man…mosas! Pulp with a make over. Featuring Citra and Motueka hops with a nice dry finish.

-ABV: 6.2%

-Cambridge, MD



RAR - Out of Order Cherry Limeade


-An American style sour with insane amounts of  cherries and various blends of limes for this Limeade throwback.

-4.2% ABV

-Cambridge, MD



Black Flag - Phoenix Down


-A refreshing and slightly salty Gose with Blackberry, Boysenberry, and Raspberries added after fermentation. A touch of coriander rounds out the flavor profile.

-4.1% ABV

-Columbia, MD



The only constant in the ever changing beer industry is that customers are always looking for new and exciting craft beers.  Nick’s, with help from companies near and afar, has installed a state of the art Growler Filling Station based on the same operating principles as bottling lines. We use a blended gas counter pressure system. This state of the art technique forces beer to fill the growler from the bottom up reducing loss due to foam, while keeping the beer as fresh as possible.


While Nick’s carries a wide array of craft beer in bottles and cans, our Growler Filling Station has opened the doors to  endless possibilities. Our Growler Filling Station taps are constantly changing with beers that are extremely rare or even limited to draft only. Our list is always changing, so check back with us regularly or you may miss out on that one beer you have been waiting for.

Growler Filling Station

930 Costley Way, Prince Frederick, Maryland, 20678    |    P: (410) 414-7105    F: (410) 414-5505    S: (410) 414-8367

All Rights Reserved, © Nick's of Calvert 2016    |    Website designed by JBH3 Graphic Design LLC